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Better Than Sex Fruit Salad Recipe

Indulgence takes many forms, but have you ever encountered a fruit salad so sinfully delicious it could rival your favorite dessert? Picture this: layers of succulent cherry pie filling intertwined with tropical pineapple and a medley of fruits, all topped with a decadent blend of whipped topping, sweetened condensed milk, and a hint of sour cream. The first spoonful of this better-than-sex fruit salad sends your taste buds into a frenzy, and suddenly, you understand the scandalous name it proudly carries.

This isn’t your ordinary fruit cup; it’s a symphony of flavors, a temptation you won’t be able to resist. So, are you ready to embark on a culinary adventure that’s guaranteed to leave you craving more? It’s time to discover why this fruit salad has earned its naughty reputation.



Prep time



  • 1 can (15 oz) fruit cocktail, drained (chunky tropical style recommended)

  • 1 can (8 oz) crushed pineapple, drained

  • 1 can (21 oz) cherry pie filling

  • 2 large bananas, sliced

  • 1 can (14 oz) sweetened condensed milk

  • 8 ounces sour cream

  • 1 package (8 oz) Cool Whip, thawed

  • Optional Additions:

  • 1 cup fresh strawberries, hulled and sliced

  • 1 cup fresh blueberries

  • 2 kiwis, peeled and diced


  • In a large bowl, mix together the Cool Whip, sweetened condensed milk, and sour cream until well combined.

  • Add the drained fruit cocktail, crushed pineapple, cherry pie filling, and sliced bananas. Gently fold to incorporate.

  • If using any of the optional fresh fruits, add them now and gently fold them into the mixture.

  • Cover and refrigerate for at least 4 hours to allow flavors to blend.

  • Serve chilled. Enjoy!


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