Spice Up Your Mornings with Savory Southwest Cheddar Overnight Oats

Are you tired of the same old breakfast routine? Do you crave something savory to kickstart your day? Look no further than our Savory Southwest Cheddar Overnight Oats! This unique twist on the classic overnight oats recipe will revolutionize your mornings, infusing them with the bold and vibrant flavors of the Southwest. Get ready to embark on a culinary adventure that combines the convenience of overnight oats with the rich, savory goodness of cheddar cheese and Southwest spices.

Image Source: Mashed

Ingredients:

• 1 cup old fashioned oats

• 3/4 cup milk (dairy or plant-based)

• 1/3 cup shredded cheddar cheese + more for topping

• 1/2 cup cottage cheese

• 1/4 cup diced tomatoes

• 1/4 cup black beans (canned and drained)

• 2 tablespoons diced red onion

• 2 tablespoons chopped cilantro

• 1 teaspoon ground cumin

• 1/2 teaspoon chili powder

• Salt and pepper to taste

• Optional toppings: sliced avocado, hot sauce, or a dollop of Greek yogurt

Instructions:

1. Combine Oats and Milk: In a bowl, mix the oats, cottage cheese, and milk together until well combined. Ensure that the oats are fully submerged in the liquid.

2. Add Cheese: Fold in the shredded cheddar cheese, allowing it to integrate with the oats. The cheese will add a creamy texture and a savory kick that will set the tone for the Southwest flavors.

3. Season with Spices: Sprinkle in the ground cumin and chili powder, adding a warm and aromatic depth to the dish. Season with salt and pepper to taste, ensuring the perfect balance of flavors.

4. Mix and Refrigerate: Thoroughly mix all the ingredients, cover the bowl, and refrigerate it overnight. This allows the oats to absorb the flavors and achieve the ideal consistency.

5. Serve and Garnish: The next morning, take your savory Southwest cheddar overnight oats out of the fridge. Give them a good stir and taste for seasoning.

6. Incorporate Vegetables and Beans: Gently stir in the diced tomatoes, black beans, red onion, and chopped cilantro. These ingredients will bring a burst of freshness and color to your savory oats, mirroring the vibrant essence of Southwest cuisine. Serve in bowls and garnish with optional toppings such as sliced avocado, a drizzle of hot sauce, or a dollop of Greek yogurt.

Break away from the monotony of sweet breakfasts with Savory Southwest Cheddar Overnight Oats. This recipe combines the heartiness of oats with the bold flavors of the Southwest, creating a delicious and nutritious way to start your day. Prepare it the night before for a hassle-free and satisfying breakfast that will leave your taste buds dancing. Spice up your mornings, one savory spoonful at a time!