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Rice Krispie treats are a quick and delicious dessert with just three basic ingredients: marshmallows, butter, and Rice Krispies cereal. As delicious as the classic is, take it up a notch with a savory kick by swapping cereal for potato chips!
To make this easy recipe, simply crush up your favorite potato chips and use them as a replacement for Rice Krispies cereal. The flavor explosion of sweet and salty is out of this world. If you enjoy contrasting textures, the snap and crunch of the crispy chips add a satisfying balance to the gooey marshmallow.
To create these, add butter to a pot and let it melt before stirring in your marshmallows until they've simmered to a sweet, goo. Crush up and mix in a batch of salty potato chips and bake in an oven-safe dish for the ultimate sweet and salty snack!
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