Would you like to be featured on Curd is the Word?
Tell us about your food or beverage passion, whether it be baking specialty cookies in your home kitchen or a classic recipe with a twist in your family-owned restaurant; handcrafting cheese on self-sustainable farm or selling salami produced with old-world tradition at farmers markets. We would like to hear from anyone and everyone that has a passion for food and drink and creates something unique and interesting!
From big to small, we want to hear them all. Simply answer the below questions to be featured on Curd is the Word for free. It's that simple!