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Discovering New Jersey's Hidden Gem: A Breakfast Charcuterie Like No Other

If there’s one thing we’ve learned in our quest for the ultimate brunch, it’s that New Jersey knows how to do breakfast right. But just when you think you’ve seen it all, along comes something so unique, so delightfully indulgent, that it completely redefines what brunch can be. Enter Guzzo’s Bakehouse—a charming spot tucked away in the Garden State, where breakfast gets the royal treatment it deserves.


A Brunch Lover's Dream Come True

Guzzo’s Bakehouse isn’t your average bakery. It’s a haven for anyone who believes breakfast is the most important meal of the day. The star of the show? Their breakfast charcuterie boards, a spread so stunning and varied it could make even the most die-hard brunch fan swoon. Forget the standard eggs and toast—here, you’re in for a feast of homemade delights, each more tempting than the last.



The "Morning Sunrise" Board: A Sweet and Savory Symphony

First up is the “Morning Sunrise” board, which has quickly become a fan favorite. Imagine a selection of mini croissants that are flaky and buttery, alongside crisp bacon and juicy sausage that add just the right amount of savory goodness. But it doesn’t stop there—this board also features golden French toast sticks made from Guzzo’s freshly baked bread, and adorable silver dollar pancakes that are just begging to be drizzled with syrup. To round it all out, there’s an array of fresh fruits and berries that bring a burst of color and a refreshing sweetness to the mix.


For Those with a Sweet Tooth: The "Dolce Vita" Board

If you’re the kind of person who believes dessert should come first (or at least be included in breakfast), then the “Dolce Vita” board is your ultimate indulgence. This board is a sugar lover’s paradise, starting with an assortment of mini pastries that are as beautiful as they are delicious. Think cannolis filled with creamy ricotta, delicate cannoli chips perfect for dipping, and strawberries decadently coated in chocolate. And of course, no sweet board would be complete without Nutella, served up in generous portions for your dipping pleasure. It’s like having dessert for breakfast, and honestly, who could resist?


A Savory Delight: The "Late Bloomer" Board

For those who lean more towards the savory side, Guzzo’s has you covered with the “Late Bloomer” board. This is where breakfast meets the elegance of a traditional Italian antipasto. Picture this: thinly sliced imported prosciutto, rich and buttery provolone, and fresh heirloom tomatoes that add a pop of acidity. But that’s just the beginning. There’s also creamy burrata, briny olives, tender artichoke hearts, and sweet roasted peppers. To complete the experience, you’ll find fig jam, crispy breadsticks, and slices of rustic ciabatta bread, perfect for creating your own breakfast bruschetta. It’s like taking a morning stroll through a Tuscan market—without ever leaving New Jersey.


The Secret’s Out: Guzzo’s Is the Brunch Spot You Need to Try

Rumor has it there are even more boards waiting to be discovered, but we’ll leave that for you to explore. Whether you’re a sweet fanatic, a savory lover, or someone who craves a bit of both, Guzzo’s Bakehouse has something that will make your taste buds dance. So, if you find yourself in New Jersey with a hankering for something extraordinary, you know where to go. Just make sure to bring your appetite—these boards are meant to be shared, but we won’t judge if you keep them all to yourself!

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