top of page

How Goats Discovered the World’s Most Beloved Brew

Madison

Each morning, millions of people across the globe reach for their coffee cups, relying on that invigorating brew to kick-start their day. The journey of coffee from a humble berry to a global staple is a fascinating story, and it all began with a goat herder in the Ethiopian highlands. This legend, rich in history and intrigue, tells how a group of lively goats led to the discovery of one of the world's most beloved beverages.


The Legend of Kaldi and His Energetic Goats

In the 9th century, amidst the rolling hills and rugged terrain of Ethiopia, there lived an ordinary goat herder named Kaldi. One day, as he tended to his herd, Kaldi noticed something unusual. His goats, usually calm and predictable, were behaving strangely after eating red berries from a particular bush. They were unusually energetic, prancing around with an exuberance that caught Kaldi's attention.


Coffee Bean Plant

Curiosity piqued, Kaldi decided to sample the berries himself. The effect was immediate and astonishing. He felt a surge of vitality and alertness unlike anything he had ever experienced. Energized and intrigued, Kaldi knew he had stumbled upon something remarkable.


Eager to share his discovery, Kaldi took the berries to a local monk. Skeptical but curious, the monk decided to experiment by creating a drink from these mysterious berries. As he sipped the brew, he found that it kept him awake and alert during his long evening prayers. This newfound ability to stay focused and energized through the night was a revelation. Word of this extraordinary drink spread quickly among monasteries of the Middle East, creating the global journey of coffee.


The Enduring Legacy of Kaldi's Discovery

Today, coffee is an integral part of daily life for millions. From the bustling cafes of New York to the traditional coffee ceremonies of Ethiopia, the legacy of Kaldi and his energetic goats lives on. Every cup of coffee we enjoy is a testament to that serendipitous moment in the Ethiopian highlands, where a curious goat herder and his playful herd uncovered the secret of the coffee berry.





Comments


bottom of page