Salted Caramel Sauce

"This velvety caramel sauce is spiked with MSG for a bit of added complexity and extra satisfying depth. F&W 2022 Best New Chef Calvin Eng of Bonnie’s in Brooklyn, New York, includes MSG in the recipe to help keep the sweetness level in check. It helps to create a sauce that works in both sweet and savory recipes. It’s creamy and silky, perfect for drizzling and dipping. Try it on everything from fruit to fried chicken." - Food & Wine

Salted Caramel Sauce Recipe

Recipe from Food&Wine

Image Source: Food&Wine