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The Secret to Making Authentic New York-Style Bagels at Home (National Bagel Day)

Bagel enthusiasts and carb connoisseurs - Today, we embark on a doughy adventure, delving into the secret realm of New York-style bagels! As the aroma of freshly baked goodness wafts through the air, we're about to uncover the mysteries behind crafting the perfect ring of bliss in your very own kitchen. Why, you ask? Well, it's none other than the glorious National Bagel Day – a day where we celebrate the chewy, golden circles that have become an iconic symbol of breakfast bliss. So, buckle up your aprons and get ready to discover the clandestine art of making authentic New York-style bagels at home! It's time to turn your kitchen into a bagel haven, where yeast meets flour, and flavor dances on your taste buds.


One of the hallmarks of a great everything New York bagel is the garlic and the onions, which a lot of bagel makers seem to forget.


Recipe from Wandelustingk

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