Why You Might Want to Think Twice Before Biting Into This Chocolate Bar

If you've recently picked up a Tony’s Chocolonely Everything bar for a sweet treat, you might want to put down the wrapper and take a closer look—because the name “Everything” was taken a little too literally this time.

Photo: Tony's Chocolonely

In a recall announced on April 1 (and, no, unfortunately not an April Fool’s prank), Tony’s Chocolonely revealed that certain bars might contain small stones. The U.S. Food and Drug Administration confirmed the seriousness of the situation with an official notice the very next day, squashing any doubt that this was just clever marketing gone awry.

But the Everything bar isn’t the only one caught in this rocky situation. The Dark Chocolate Almond Sea Salt bars were also recalled. The issue appears to trace back to a third-party almond supplier—where debris like rocks should’ve been filtered out during processing but somehow made it through.

According to the FDA, the recall came after 12 customer reports, though luckily, no injuries were reported and none of the complaints originated in the U.S. or Canada. Still, Tony’s opted for a voluntary recall “to ensure the safety and satisfaction” of its fans—a move that aligns with the brand’s ethos of ethical transparency.

Here's How to Know if Your Chocolate Is Affected:

Check your bars if they were purchased between February 7 and March 24, 2025.

• Everything Bar: Lot codes 4327, 4330, 4331, M4331

• Dark Chocolate Almond Sea Salt: Lot codes 163094, 162634, M162634

You’ll find the lot code on the short side of the bar. Only these specific bars are affected, so your other Tony’s goodies are still fair game.

What to Do If You Have One:

Step one: Don’t eat it (even if the craving is strong). Return the bar to the store where you bought it for a refund or replacement. If you ordered online, the seller should help process a refund.

Why This Matters

Recalls like this are becoming more common, thanks in part to sharper food safety protocols—but also due to some lingering post-COVID quality control struggles across the industry. It’s disappointing to see a brand like Tony’s, known for sustainable sourcing and fair trade practices, have a slip-up. But in a world where brand trust is everything, Tony’s owning up and acting fast shows a level of accountability that many others could learn from.

So next time you reach for a chocolate bar, maybe give it a little shake first—just in case.